C - North America - Bulk



Taste: 4.5

Texture: 3

Novelty: 2

All scores out of 5

August 12 2007

This treat is an interesting one. What few people know is that these treats where originally designed for cooking purposes and not for snacking. This probably changed over due to the hands in the cookie dough syndrome. This is when you’re a kid and you stick your hands in whatever moms making and eat it raw.

Now a days it's a common staple in candy stores and candy enthusiast all over the world, particularly around Halloween. If you have never eaten one of these snacks, all I can say is smooth; these things are one of the purest of candies on the market today. If you like caramel I could not recommend anything more highly.