D - Europe - Bars

Dairy Milk "with creme egg"


Taste: 3.5

Texture: 4

Novelty: 2

All scores out of 5

April 4 2007

So the point of this bar is that it's like an Easter cream egg, only it's not an egg it's a bar instead. I can see the fact that maybe some people have problems eating the eggs, I mean they do get a little sticky. I guess it's just a little strange to eat something called an egg in bar form. Maybe I'm just weird.

There really isn't that much filling at all, or at least that's how it would appear. Normally the cream in a cream egg is plentiful but with the bar the chocolate really overpowers. To be honest I barely tasted the cream at all, not that it made it a bad treat. A UK Dairy Milk bar is a nice bar to enjoy. I guess I'm just disappointed because I really don't get that crème egg flavour, just chocolate.

I don't want to say that this is a bad idea, but it is what it is. It's kind of silly to put a fake yolk filled egg crème in a bar, the crème egg itself is kind of neat this really only makes it ridicules. Maybe that was the plan.